Cow Creek Restaurant Lead Baker
Seven Feathers Casino
$13.59 Per Hour
Responsible for daily preparation of bakery items for the Seven Feathers Truck & Travel Center and Seven Feathers Casino Resort.
Produce a fresh and top quality product in a prompt and consistent manner, under guidelines and directives set by the supervisor.
Maintain a clean and safe workplace as directed by industry standards.
Be aware of menu content and maintain excellent presentation of finished product.
Ensure the bakery area is fully stocked to appropriate levels for projected business.
Complete assigned tasks as directed by the supervisor and ensures that all of the daily tasks are carried out.
Maintain proper and professional relations with all other members of the culinary staff. Conform to and respect all company policies and directives while maintaining a proper and professional attitude towards co-workers and day-to-day duties.
Responsible for ensuring good safety practices of employees throughout the culinary department and ensure proper emergency and security procedures are followed.
Perform special projects as requested.
Foster a sense of teamwork and collaboration within the department and property by demonstrating respect for others’ judgement and capabilities. Give praise/recognition to those who earn it.
Willingly accept suggestions, take instructions, and strive to correct problems. Provide constructive input to foster process improvement within the department.
Maintain confidential information that is received in verbal, written, and electronic media. Limit access to information on a job-related, need-to-know basis.
High School Diploma or GED Certificate required.
Minimum of 4 years’ experience working in a busy bakery environment, preparing baked goods, working with presentations and developing well-rounded culinary skills.
Exhibit intermediate level administrative/clerical skills.
Ability to handle multiple priorities and tasks through superior organizational skills.
Demonstrate effective communication skills, both verbal and written, when applicable. Make sure that communications are clear, concise, complete and accurate.
Excellent interpersonal and customer relations skills.
Intermediate computer skills including but not limited to Microsoft Office, Outlook, Word and Excel.
Exhibit exceptional guest service approach in dealing with vendors, guests and staff.
Ability to obtain a Class I Gaming License
Current Food Handlers Certificate required.
Must maintain a neat, clean, and well-groomed appearance at all times. (Specific Standards available)